The coconut fiber pots, created through the ingenuity of new-generation farmers (Young Smart Farmers) from the YSF Incubation Center Network in Nabhon District, Nakhon Si Thammarat Province. These young farmers have repurposed local agricultural waste, adding value by incorporating agricultural innovation and using natural dyes derived from indigenous plants. This method adds attractive colors to the pots, creating a sustainable, zero-waste product.
The coconut fiber pots are ideal for cultivating ornamental plants that require low water and are designed to last up to 2 years indoors and 1 year outdoors. This innovation is a step toward elevating OTOP products to international standards, helping generate income and promoting sustainable community economic development.
