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Organic Brown Rice Vermicelli 180g. x 12packs

Organic Brown Rice Vermicelli 180g. x 12packs

Country of origin : Thailand

Business Type : Business corporation l Manufacturer

Brown Rice Vermicelli from organic Thai brown rice, certified EU/COR and USDA organic standard. Vermicelli, suitable for stir-fried and soup recipes. It’s gluten-free, soft but firm texture with a fantastic aroma.
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INTRODUCTION

PRODUCT DETAILS

Red Rice Vermicelli from organic Thai red jasmine rice, certified EU/COR and USDA organic standard. Vermicelli, suitable for stir fry menu such as Pad Thai, Pad Keemao and pasta. It’s gluten free, soft but firm texture with fantastic aroma.

Did you know?Red rice vermicelli is low GI?
Net Weight: 2,160 G.

Gross Weight: 2,256 G.

Packaging: Laminated Plastic Bag

PACKAGING INFORMATION

180g. x 12packs

MERCHADISING TIPS

SHIPPING AND PAYMENT TERMS

Please contact us for more information.

Foodle Noodle Co.,Ltd

About Foodle Noodle Co., Ltd

Foodle Noodle and Organic Products, We turned to 100% organic production and we transformed organic rice to organic white rice noodles, certified by Organic Agriculture Certification Thailand (ACT.) Visit e-Store

  • Foodle Noodle did not wait and started to produce organic rice noodles from many kinds of rice. Once we had all 4 rice noodles from white rice, brown rice, red jasmine rice and black rice or rice berry. Foodle Noodle joined the organic market with cooking Pad Thai, a fantastic healthy dish using all ingredients from the organic sellers in the markets to serve Pad Thai to the organic shopper who walked in the markets. Whereupon Foodle Noodle can be selling in Supermarkets and department stores in Thailand.

  • We supply for OEM and our brand "Foodle Noodle” for both retails market and bulk for food service and manufacturing customers. An increasing in the demand of the products, we expanding the production capacity and move to the new location and invest in the machine and equipment to satisfy our customers requirements.

  • Foodle Noodle are adding more products and improve production processes to increase production capacity, reduce lead time and concentrate on the products quality.