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Yamabushitake mushroom 1 kg.

Yamabushitake mushroom 1 kg.

Country of origin : Thailand

Business Type : Business corporation l Manufacturer

Safe, Fresh, and Clean Mushrooms for Cooking
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INTRODUCTION

PRODUCT DETAILS

Discover the exquisite Yamabushitake mushroom, a culinary gem cherished for its delicate, seafood-like flavor and impressive health benefits. Yamabushitake mushroom not only elevates your dishes with its unique taste but also supports cognitive health and boosts your immune system.

Taste & Culinary Uses
With a texture reminiscent of lobster or crab, the Yamabushitake mushroom adds a luxurious touch to your meals. Its subtle, savory notes make it a versatile ingredient, perfect for enhancing soups, stir-fries.

Health Benefits
Beyond its culinary appeal, the Yamabushitake is renowned for its potential health benefits. Rich in antioxidants and bioactive compounds, it has been linked to improved mental clarity and overall well-being. Adding Yamabushitake to your diet can be a simple yet effective way to support your health naturally.

Experience the captivating allure of Yamabushitake mushroom and transform your everyday meals into extraordinary dining experiences.

PACKAGING INFORMATION

1 kg/bag

MERCHADISING TIPS

SHIPPING AND PAYMENT TERMS

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Patamma, mushroom farm

About Patamma Organic

PATAMMA Farm, we cultivate high-quality, chemical-free mushrooms using organic methods, serving as a sustainable agriculture learning center that provides jobs and income for the local community. Situated on 500 rai in Nan, Thailand, our team, with over 30 years of expertise, develops mushroom strains suited to Thailand's climate, promoting health and sustainability through passionate and dedicated organic cultivation. Visit e-Store

  • Community Commitment: PATAMMA Farm stands out as a dedicated community of villagers united like a family to grow high-quality, chemical-free mushrooms. Choosing us means supporting a community-driven initiative where love and care go into cultivating a variety of mushrooms using organic methods. By selecting our products, you contribute to the good health of consumers while fostering a sustainable, community-centric approach to agriculture.

  • Sustainable Practices: Situated within the expansive 500-rai PATAMMA project in Thailand, our farm serves as a learning center for sustainable agriculture. Opting for PATAMMA Farm means endorsing sustainable practices that not only create jobs but also provide a steady income for the local community. Our deep investment in research and development focuses on economic mushrooms that thrive in Thailand's climate, offering consumers mushrooms cultivated in an ideal environment with a commitment to quality and sustainability.

  • Expertise and Innovation: With over 30 years of expertise in strain development, PATAMMA Farm excels in training and empowering farmers with advanced cultivation techniques. By choosing us, you gain access to organically grown mushrooms cultivated with passion and expertise. Our commitment to promoting health and sustainability through innovative farming practices ensures that every mushroom from PATAMMA Farm is cultivated to the highest standards, reflecting our dedication to excellence in mushroom production.